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Japan Booth Menu and Review (2021 Epcot Food & Wine Festival)

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Published: July 11, 2021 Updated: July 23, 2021

Japan Booth Menu and Review (2021 Epcot Food & Wine Festival)

HomeDisney World ParksEpcotFood & WineJapan
Japan Booth Menu and Review (2021 Epcot Food & Wine Festival)

Are you a fan of sushi? If so, you’ll definitely want to check out the Japan booth at this year’s Food and Wine Festival.

In fact, it’s one of our “not to miss” choices here in Japan, along with the Kochi Lemon Drop cocktail that was also very, very good.

Quick sidenote: we noticed on one evening that even though this booth was listed to remain open until the end of the night, it started closing about 20 minutes before the rest of the park. The reason for closing early remains unclear, but, either way, if this is on your to-do list, make sure you visit well before closing time just in case (as you should with everything else that’s at the top of your list).

Japan food and wine festival items

Here’s everything you need to know about the Japan booth, including reviews, photos, and our must-trys.

Overview

Location: Near the Japan Pavilion
Nearby booths: Hops & Barley, The Rotunda Bistro, Tangierine Café
Nearby seating locations: Standing tables in the Japan pavilion, inside and outside of Tangierine Café, in the American pavilion (outside or inside the rotunda where there are tables and A/C)
Not to miss: Kochi Lemon Drop, Spicy Hako Sushi (Spicy Tuna and Salmon served Box-style with Red Tempura Crunch and Volcano Sauce)

Food and Wine Festival - Japan booth location map

Japan Booth Menu

Food

Our RatingMenu ItemPriceSpecial DietDisney Dining Plan Snack?
2.7/5Teriyaki Chicken Bun: Steamed Bun filled with Chicken, Vegetables, and Teriyaki Sauce $6.50N/A
3/5Tempura Shrimp Sando: Crunchy Shrimp served with Yuzu Crab, Green Onions, and Eel Sauce served on a Bun (new)$6.75N/A
4.3/5Spicy Hako Sushi: Spicy Tuna and Salmon served Box-style with Red Tempura Crunch and Volcano Sauce (new)$6.50N/A
GF = gluten friendly, PB = plant-based, KF = kid friendly

Beverages

Our RatingMenu ItemPriceMade with Alcohol?
4.3/5Kochi Lemon Drop: Vodka, Yuzu, and Lemon Juice garnished with a Lemon Jelly (new)$8.00Yes
2.3/5Ozeki Platinum Sake: Junmai Daiginjo (Refreshingly Dry with a Fruity Flavor) (new)$7.50Yes
3.3/5Ivanhoe Park Brewing Company Urayasu Rice Lager, Orlando, FL (new)$5.00 (6 oz.) / $9.50 (12 oz.)Yes
Japan booth menu epcot international food and wine festival

Photos & Reviews

Teriyaki Chicken Bun

A steamed bun filled with chicken, vegetables, and a teriyaki sauce.

Teriyaki Chicken Bun - Japan

Price: $6.50
Special Diets: N/A
Rating: 2.7/5

Our Thoughts

Shannon: Good proportions of bun to filling. Unfortunately, didn’t like the taste of the filling at all.
Heather: The filling in this bao bun was really good, but I worried I was eating my son. Thanks, Pixar.
Felicia: Dry bun with a mild chicken teriyaki stuffed inside. Not great.

Tempura Shrimp Sando

Crunchy tempura shrimp served with yuzu crab, green onions, and eel sauce on a bun.

Tempura Shrimp Sando - Japan

Price: $6.75
Special Diets: N/A
Rating: 3/5

Our Thoughts

Shannon: Nicely flaky, eel sauce delicious, bun doesn’t add to the flavor. Could’ve gone without that part.
Felicia: The bread is dry and the shrimp, crab, and other toppings are very fishy tasting. Doesn’t taste fresh.

Spicy Hako Sushi

Spicy tuna and salmon served box-style with sushi rice, red tempura crunchies, and spicy volcano sauce.

Hako Sushi - Japan

Price: $6.50
Special Diets: N/A
Rating: 4.3/5

Our Thoughts

Shannon: Good proportion of fish to rice, delicious fish.
Heather: I really enjoy this flavor. Spicy without being too spicy.
Felicia: I really liked this. The volcano sauce has a nice amount of heat and the tuna and salmon are delicious.

Kochi Lemon Drop

A tart cocktail made with vodka, yuzu, and lemon juice garnished with a lemon jelly.

Lemon Drop - Japan

Price: $8.00
Made with Alcohol?: Yes
Rating: 4.3/5

Our Thoughts

Shannon: Fantastic pop of lemon.
Heather: I loved this! So crisp and refreshing. Fantastic drink option.
Felicia: Delicious and tastes just like a lemon drop. You can definitely taste the vodka but in a good way.
Allyson: For a lemon drop, this is good. I love the lemon flavor.

Ozeki Platinum Sake

This Junmai Daiginjo sake by Ozeki Platinum Sake is refreshingly dry with a slight fruity flavor.

Sake - Japan

Price: $7.50
Made with Alcohol?: Yes
Rating: 2.3/5

Our Thoughts

Shannon: Very light flavor. Maybe too light.
Heather: Hear me out…the end of this drink is missing. The flavor stops before I was ready.
Felicia: Don’t care for sake and I didn’t like this. Wouldn’t recommend unless you appreciate sakes.
Allyson: Not a sake fan and not a fan of this.

Urayasu Rice Lager

A Japanese-inspired lager brewed with rice that is made by Ivanhoe Park Brewing Co. in Orlando, FL.

Rice Lager - Japan

Price: $5.00 (6 oz.) / $9.50 (12 oz.)
Made with Alcohol?: Yes
Rating: 3.3/5

Our Thoughts

Shannon: Just ok.
Heather: Great light flavor! Yum.
Felicia: Interesting light beer. I liked it. Not a strong rice flavor.
Allyson: The more sips I had, the more I liked it.

Food & Wine Booth map

Check out all of the booths for the 2021 Food and Wine Festival on the map below, including our favorite overall booths, favorite items at each booth, and locations for indoor seating.

Save to your phone to easily reference later.

2021 Food and Wine Festival Map with WDW Prep Favorites

Food & Wine Festival Booth links

Ready to explore more Food & Wine Festival booths? Take a look at the links below for menus and reviews.

Food and Wine Festival data

Want to see all our reviews in 1 spot?

Clicking on the link below will allow you to copy our data into a Google Sheet that you can then use for your Food & Wine planning purposes.

WDW Prep School Food and Wine Data

Epcot Food and Wine Festival data screenshot

Read more about this year’s Food & Wine Festival

Be sure to check out the following links to our Epcot Food and Wine Festival posts, where we provide all kinds of information, tips, and much more.

Here’s everything we’ve put together so far!

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